tisiphone: (Default)
tisiphone ([personal profile] tisiphone) wrote2010-11-12 05:30 pm

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This week's Iron Chef: Winter CSA challenge: celeriac. Ideas?

[identity profile] tamidon.livejournal.com 2010-11-12 10:45 pm (UTC)(link)
pureed is lovely,roasted works, celeriac remoulade is a classis. gratin with potatoes, sweet and regular is nice

[identity profile] http://users.livejournal.com/_nicolai_/ 2010-11-12 11:05 pm (UTC)(link)
http://www.bbcgoodfood.com/recipes/1598/roast-curried-celeriac-chunks

http://www.bbc.co.uk/food/recipes/roastceleriacwithmar_85617

[identity profile] haggisthesecond.livejournal.com 2010-11-13 10:36 am (UTC)(link)
Makes a really nice soup. Roasted is really good--actually if you roast the lot and make half the roasted quantity into soup that's even better. Celeriac chips are delicious but not the healthiest option.